1½ ounces Venus Spirits Gin Blend No. 2
1½ ounces Fall Blackberry Purée
½ ounce lemon juice
¼ ounce lime juice
2 ounces Fever-Tree Ginger Beer
Fresh fennel frond
In a cocktail shaker filled with ice, combine all ingredients except for the ginger beer. Shake until well incorporated. In a stemless wine glass or old-fashioned glass, strain contents over a sizable ice sphere.
Float ginger beer and garnish with floating blackberries and fresh fennel frond.… Read More